5 Nifty Tricks With Bread Dough That You've Definitely Never Had Before

865 073 दृश्य

0:17 - Sugar & Cinnamon Balls
1:19 - Sausage rolls
2:02 - Nutella rings
2:56 - 3 stuffed buns
3:58 - Cheese Puff Buns
4:57 - Orange Cinnabons
✅ Orange Cinnabons
Dough :
● Flour - 520 g
● Yeast - 7 g
● Sugar - 70 g
● Salt - 1 tsp.
● Orange - 150 g
● Eggs - 3 pсs.
Filling cream:
● Orange zest - from 1 pc.
● Soft butter - 60 g
● Powdered sugar - 40g
● Butter - 30g
● Milk - 50 ml
● Powdered sugar - 120g
● Cream cheese - 130 g

  • I can't wait to try one of these! Love this man's style. Commentor 1001. Universe just told me to sub!

    cynthia kellercynthia keller42 मिनट पहले
  • Oh my gosh I just made the orange zest one. I’m going to have to give this away before I eat the entire thing!!!

    Truth RulesTruth Rules7 घंटे पहले
  • Your camera work is stunning!

    The Raw Egg FilesThe Raw Egg Files18 घंटे पहले
  • I made the Nutella buns yesterday, big hit! Reminded me of "breakfast in Austria". Any suggestions for the volume/ratio of the cinnamon/butter/sugar combo?

    Doug FletcherDoug Fletcher2 दिन पहले
  • The background noise is very annoying

    Kathryn SocciKathryn Socci2 दिन पहले
  • Tq.for ur idea of craft.look nice.keep it up.

    Roslin A/p mariasoosaiRoslin A/p mariasoosai2 दिन पहले
  • As much as I'd like to gobble all of these up, the body sees white flour as sugar, and these breads will contribute to the immense problem of obesity in the USA.

    bb3 दिन पहले
    • Preservatives are what make people fat, not home baking. In the store there are pies and pastries on the counter at room temperature for a week. These home desserts need to be refrigerated at will keep three days. So no preservatives no weight gain. The body when given too many preservatives gets very thirsty. It then holds onto all fat content like water. When we eat natural foods the rot quickly our bodies let go of the fat content. So no boxed cakes, cookies pies, but from scratch homemade is great. Look at the French, they make everything from scratch, no canned sauces nothing, and they are slim.

      Kimberley JaneKimberley Jane2 दिन पहले
  • Is it just me or does he make this really sexy to cook lol

    Elizabeth hdElizabeth hd3 दिन पहले
  • Help my channel too..inworlds.info/plus/w6-fsoxpoa6106o/v-iy tq for yr support

    Nyieng Pi Kimel 11Nyieng Pi Kimel 113 दिन पहले
  • This video reminds me of 5 minute crafts, I didn't gain anything constructive after watching it haha

    J.E.M.J.E.M.4 दिन पहले
  • Brilliant. But would prefer commentary to music TBH.

    pobinrpobinr4 दिन पहले
  • Perfect

    Rita PolusRita Polus5 दिन पहले
  • Cool, well presented, clear message, elegant, extravagant, and sense of humour. I give you 100😃

    paulisaezpaulisaez5 दिन पहले
  • Slow-mo is irritating. Stop.

    Tina ScottTina Scott8 दिन पहले
  • like.. nope i hated it so much.. that i so dont want to watch these type of looking so easy but in actual so difficult video.. plus it would make be fatter. plz note that i m already obese 😢

    Bhawna JainBhawna Jain8 दिन पहले
  • ❤️🤍💜💙💚🤎😍‼️

    Yvonne WongYvonne Wong9 दिन पहले
  • Thank you so much it was delicious. I also loved your video and just subscribed. Please feel free to do the same!

    Natasha StojanovskaNatasha Stojanovska9 दिन पहले
  • Amazing! If only they had no calories!

    Gudrun CrittendonGudrun Crittendon10 दिन पहले
  • Yummy

    Sharon RomerSharon Romer10 दिन पहले
  • Is anyone else finding this video sensual? I feel I should be in just heels and an apron while I do this 😅😈

    eLouiseLouis10 दिन पहले
  • I wish i can have my bakery business someday

    Graceconnien MazoGraceconnien Mazo11 दिन पहले
  • AMAZING!,,,,,,

    The Girl Who SpeaksThe Girl Who Speaks12 दिन पहले
  • Wondering why they called a hotdog a bvb sausage. I know hotdogs are sausages but why not use their specific name? Frankfurter or hotdog. These recipes look good.

    Blanche KonieczkaBlanche Konieczka12 दिन पहले
  • How do we find the dough molds video?

    Mel ChandlerMel Chandler12 दिन पहले
  • im gonna try everyone of these but with different fillings!

    Ronda WinterRonda Winter13 दिन पहले
  • E G G

    Ethan MosesEthan Moses14 दिन पहले
  • I made the nutella one's cuz I love love love nutella (duh who doesn't uwu) and I think I had too much. I went super hyper but they were delicious! Great recipes!

    whatever so, DKDCwhatever so, DKDC15 दिन पहले
  • If I like the video? Heck yeah - I loved it! I even subscribed!

    Karen MullenKaren Mullen15 दिन पहले
  • Ahh, food porrnn, early in da morrnn!

    Karen MullenKaren Mullen15 दिन पहले
  • Subscribe me , quickly yyyyy

    Sara GraceSara Grace16 दिन पहले

    marcjtdcmarcjtdc18 दिन पहले
  • Webspoon World pls pin the recipe of the dough Thank you. in the meantime for those who dont want to scroll foreverrr . this seems to be the recipe... ● Flour - 560 g ● Yeast - 7 g ● Eggs - 2 pcs. ● Milk - 150 ml ● Butter - 100 g ● Sugar - 70 g ● Salt - 1/4 tsp

    Michelle A. Jozefa.Michelle A. Jozefa.24 दिन पहले
  • 100% food porn...love it....

    Kristy SmythersKristy Smythers24 दिन पहले
  • Those orange rolls look yummy!!

    bigbaddawnbigbaddawn25 दिन पहले
  • Wow it looks so yummy. Sorely if i have time this weekend i try to make this thank you for sharing this video. Keep safe.

    Flong MoralesFlong Morales26 दिन पहले
  • Beautiful editing bro Wow

    sujatha sujathasujatha sujatha26 दिन पहले
  • How to convert normal bread dough into unhealthy sugar laden junk food

    K MK M27 दिन पहले
  • After shaping the rolls, do you proove before baking? Or can I skip this step?

    gigi bakesgigi bakes28 दिन पहले
  • Do you only get 6 rolls per batch of bread dough?

    gigi bakesgigi bakes28 दिन पहले
  • That shape tricks are cool, but most of the creations you see in this video are underbaked on the inside and look good on the outside because of the eggwash.

    geckoztomgeckoztom29 दिन पहले
    • Why? Prepared by technology.

      Webspoon WorldWebspoon World29 दिन पहले
  • I know, I make bread all the time, thanks. Just wanted THIS dough specifically because it works so well for him and I had my own dough tricks In mind to try. No problem, I will do my puff pastry creations instead

    Darlene BlowerDarlene Blowerमहीने पहले
  • What is this? Porn? Because I got Boner seing this

    Ferytell :Ferytell :महीने पहले
  • i didnt use orange and egg though

    Lucy WilliamsonLucy Williamsonमहीने पहले
  • we i used your dough for pizza yesterday afternoon for last minute dinner and my family loved my little brother drove over with the fist oldest and said damn sis the pizza you made is btter than were i worked at. he said he know were he buying his pizza is from me . i made a stuff crust man it was amazing. thank you for the dough tip. im bearly learning and im proud of myself it made me happy

    Lucy WilliamsonLucy Williamsonमहीने पहले
  • Would you mind posting the link to the dough molds video here?

    Lori EsauLori Esauमहीने पहले
  • What kinds of adjustments would you have to make if you lived at 8,000 feet?

    noel Hosmannoel Hosmanमहीने पहले
  • Just discovered your channel and can't stop watching!!!

    Jerry CallenderJerry Callenderमहीने पहले
  • Very innovative. Wonderful

    Shelly AichShelly Aichमहीने पहले
  • Instagram: instagram.com/i_n_ladies_closet/ Page: facebook.com/executivewardrobes/ INworlds channel: inworlds.info/rock/Lwf2uil-133-9Bemh89-GQ.html

    Iffat BukhariIffat Bukhariमहीने पहले
  • Yeah. Thanks for the metric system, jerks.

    Andrew GemkowAndrew Gemkowमहीने पहले
  • why cant you put both measurements hate grams!!!! not doing the conversion waste of time!

    Veronica JacksonVeronica Jacksonमहीने पहले
    • Here you are friend, try these measurements and Happy baking! 4-1/2 cups All purpose flour Dry yeast is one packet or 2-1/4 teaspoons (if you buy the large jars like I do) 2 large eggs 2/3 cups milk minus 1-1/2 teaspoons 1 stick softened butter minus 2 teaspoons 1/3 cups sugar It says 1/4 teaspoons salt but I used 1/2 teaspoons. If your butter is salted, maybe stay with 1/4 teaspoons. (nothing worse than under seasoned baking). Your choice. I hope this helps! 🤞 😋

      Darlene BlowerDarlene Blowerमहीने पहले
  • Woww ...... very 👌 Please support me with your like friends inworlds.info/plus/w8auxYR0hqjV3aY/v-iy

    Meri Rasoi - Sangita PandeyMeri Rasoi - Sangita Pandeyमहीने पहले
  • Woow Amazing intro salamat sa share this vedeo ang sarap naman talaga nang mga tinapay dag2 knowledge keep more vedeo po

    Anajao Crown VlogAnajao Crown Vlogमहीने पहले
  • Is this the Tasty scammers again?! 🤬

    Anders LøbgerAnders Løbgerमहीने पहले
  • I abonate your Chanel,

    Let's cook!Let's cook!महीने पहले
  • Make something healthy! This amount of refined wheat flour, sugar, fat. and eggs is very unhealthy. Leads to metabolic disease - diabetes, heart disease, pancreatic cancer, colon cancer, constipation, high blood sugar. Not a single healthy thing in there! We are eating wrong. This should be avoided like the plague.

    Lass-in AngelesLass-in Angelesमहीने पहले
  • I live at an elevation of 4500 ft.. Any suggestions about adjusting the ingredients? ( Love the video and the ideas)

    VirginiaVirginiaमहीने पहले
  • Bravo je découvre votre chaîne et je m’abonne avec plaisir 🤗

    Patricia 92Patricia 92महीने पहले
  • More like nifty tricks with a camera. Never had I seen a slow mo for eggwash of all things.

    Ella AprilElla Aprilमहीने पहले
  • Nice!!! Luv this ❤

    Edith JonesEdith Jonesमहीने पहले
  • See we don’t need culinary school, we have INworlds 😜

    Hipnotika 95Hipnotika 95महीने पहले
  • What dough recipe do you use?

    WendyWendyमहीने पहले
  • I know you THINK you are being creative, but youre really not. Just like every other video of this kind.

    Stelios PaterakisStelios Paterakisमहीने पहले

    z ronyz ronyमहीने पहले
  • This guy would not even be ALLOWED in the 'Footloose' town!

    SchoolHomeVR Technology Assisted TrainingSchoolHomeVR Technology Assisted Trainingमहीने पहले
  • Wow 😯

    Iraivanadi PotriIraivanadi Potriमहीने पहले
  • Very good 👍

    syeda eram safiyasyeda eram safiyaमहीने पहले
  • That dough tho... So stretchy and elastic.

    Biblical ApologeticsBiblical Apologeticsमहीने पहले
  • Fabulous highly I'm pressed artistic u at genius watch other cooks copying u

    Shamim RashidShamim Rashidमहीने पहले
  • Funky music!!!

    renecomedyrenecomedyमहीने पहले
  • cool ideas. the cinematography is maybe just slightly too epic for the topic. had to move my head out of way occasionally in fear of getting flour in my face...

    Brian HaitzBrian Haitzमहीने पहले
  • Wow thanks definitely learned something today

    jim worthamjim worthamमहीने पहले
  • I won't even watch no more

    Sincerely ViciousSincerely Viciousमहीने पहले
  • I won't txt no more I apologise if I disrespected u

    Sincerely ViciousSincerely Viciousमहीने पहले
  • This should be subtitled: "5 Shades of Dough"...

    ToadsterToadsterमहीने पहले
  • This has to be the most well produced and edited cooking video on youtube. so satisfying to watch

    angela clarkangela clarkमहीने पहले
    • I am a semi-retired commercial photographer/filmmaker who specialized in food. Satisfying to watch, and extremely, extremely well done. Nothing, but nothing about that artistry in the kitchen is easy, and absolutely nothing about shooting it is easy . . . which is why these videos are frankly . . . super. I love them. Plan on watching them all, thought the concept (for pastries at least) is repetitive at times . . . the workmanship is great!!

      paul aparyckipaul aparycki8 दिन पहले
  • People who think this is food also think pharmaceuticals make them healthy.

    Mindful MaximalistMindful Maximalistमहीने पहले
  • Need gluten free recipes!

    Bobs ThebobBobs Thebobमहीने पहले
  • cool man

    Tara ChackoTara Chackoमहीने पहले
  • I'm going to try every one of these. He's very creative. I would love to see more of his videos. I'm glad I found you.

    Jennie JordanJennie Jordanमहीने पहले
  • After watching this I want to make some,but there no more flour left

    Janah LifeJanah Lifeमहीने पहले
  • Good job my dear friend, I hope I will see you soon too. Thank you❤

    REOkcu _REOkcu _महीने पहले
  • Nice.

    Md. Showkat IslamMd. Showkat Islamमहीने पहले
  • Wow - simply amazing - please share more

    Shamlall KissoonlallShamlall Kissoonlallमहीने पहले
  • Sausage? Don't you mean hot dog? That's what it looks like.

    Eric LiestohEric Liestohमहीने पहले
  • stupid video no measurement

    Vickey waldoVickey waldoमहीने पहले
  • Stunning presentation

    gypsycruisergypsycruiserमहीने पहले
  • The music is too loud and annoying

    SEMPERSEMPERमहीने पहले
  • A true craftsman. Thank you for making breakfasts more interesting; ))

    MyPoint ofViewMyPoint ofViewमहीने पहले
  • Do you use bread flour or all purpose flour

    Felisa PerezFelisa Perezमहीने पहले
  • Too much eggwash used. There are alternatives. I hate these slick click bate videos.

    DYI PhotographyDYI Photographyमहीने पहले
  • I did I enjoy this video 20/20 today's cool clean sharp crisp

    Sincerely ViciousSincerely Viciousमहीने पहले
  • In my head he's my food boyfriend this is Frieda cook cook, cook for me🤩🤩🤩🤩🤩🤩🤩🥰😍🥰😍🥰😍🤗😘 and one kiss for the cook

    Sincerely ViciousSincerely Viciousमहीने पहले
  • He is a cook magician, he makes magic happen mom love him

    Sincerely ViciousSincerely Viciousमहीने पहले
  • He takes his time and handle food with care

    Sincerely ViciousSincerely Viciousमहीने पहले
    • You're pretty much every other comment on this video and it's a little creepy.

      birdeebirdeeमहीने पहले
  • His hands are so clean I'm sure I would eat his food

    Sincerely ViciousSincerely Viciousमहीने पहले
    • I'm sure you would do even more.

      fraa Astatfraa Astatमहीने पहले
  • The way he spreads and cuts and have the wiz come out of his pocket

    Sincerely ViciousSincerely Viciousमहीने पहले
  • No disrespect

    Sincerely ViciousSincerely Viciousमहीने पहले
  • This is Frieda, I'm just saying he gets a little intimate with the food it's very beautiful and may I say sexy

    Sincerely ViciousSincerely Viciousमहीने पहले
  • This is

    Sincerely ViciousSincerely Viciousमहीने पहले